Pork

Theme: Leaf Cookbook: Women’s Weekly Cook – How to cook absolutely everything Sorry that it has been so quiet here on My Food Trail and also on Twitter. Ever since I’ve gotten back from my US trip, it has been really hard to find the time to blog and once you have been out of […]

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Theme: Tangy Cookbook: The New Mrs Lee’s Cookbook: Nonya Cuisine by Mrs Lee Chin Koon A few years ago, I got hubby cooking classes with Tony Tan for his birthday. My boss thought it was hilarious that I was buying hubby a present that was actually benefitting me, but he failed to understand that hubby […]

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Homemade Chinese Barbecue Pork

by April@MyFoodTrail on July 1, 2009

in Asian, Cooking, Pork, Recipes

Another easy weeknight meal I make once in a while is Chinese BBQ pork (char siu). When eating out at a Chinese restaurant, I tend to stay away from BBQ pork, but that is because most of the time it is overcooked, dry and hard. The BBQ pork I make at home is always moist, […]

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