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Theme: French Cookbook: Modern Classics Book 1 by Donna Hay Exactly two years ago to the day, I was in Paris for the first time, on my honeymoon. I was in arguably the most romantic place on earth, with the man of my dreams, starting our new life as husband and wife and all I […]

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When I saw the recipe for pearl couscous on Belle from Ooh Look’s blog, I commented that I was intrigued as to what they would taste like and thanks to Liz from Haystac, I received a sample to try. Pearl couscous (also known as Israeli couscous) is different from normal couscous, being much larger in […]

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