Here is a list of everyone’s recipes in order of posting.
Ange from Vicious Ange – My favourite ribollita; The best tuna meatballs
Topino from La Cucina del Topino – Mezze penne rigate con tomatitos y zapallitos italianos (Mezze penne rigate with cherry tomatoes & zucchini
Leigh from Chit Chat Chomp – Melanzane alla parmagiana (baked eggplant with tomato, mozzarella & parmesan cheese; Crostata di marmellata di albicocche (apricot jam tart)
Silver from Dragon Musings – Chocolate risotto
Julie from Gourmet Getaways – Gourmet pizza
Agnes from Off the Spork – A really good spaghetti bolognese
Sarah from The Sugar Junkie – Farsomagro (stuffed Sicilian beef roll)
Chocolate Tan from Love to cook Love to eat – Baked mushroom spaghetti with homemade tomato pasta sauce
For those of you who haven’t had a chance to post your recipe yet, please let me know via email or comment here when you do and I will add you to the list!
Week 48 has already started with the theme of “Bread”.
Happy cooking everyone!
Over & Out, April xx